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	<title>Comments on: Student&#8217;s &#8220;allergic reaction&#8221; to restaurant&#8211;a lawsuit!</title>
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		<title>By: Chris</title>
		<link>http://www.slip-and-sue.com/students-allergic-reaction-to-restaurant-a-lawsuit/comment-page-1/#comment-2575</link>
		<dc:creator>Chris</dc:creator>
		<pubDate>Sat, 29 May 2010 14:18:26 +0000</pubDate>
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		<description>Well I can say first hand, considering I am the Chris in the story, that they will drag it out as long as they can to discourage you from continuing on with the lawsuit</description>
		<content:encoded><![CDATA[<p>Well I can say first hand, considering I am the Chris in the story, that they will drag it out as long as they can to discourage you from continuing on with the lawsuit</p>
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		<title>By: Nikki</title>
		<link>http://www.slip-and-sue.com/students-allergic-reaction-to-restaurant-a-lawsuit/comment-page-1/#comment-486</link>
		<dc:creator>Nikki</dc:creator>
		<pubDate>Sat, 17 Jan 2009 01:58:12 +0000</pubDate>
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		<description>something similar just happened to me, but at a Brann&#039;s in Michigan.  They fried mozzarella cheese sticks in the same oil as their shrimp &amp; other fish/seafood.  They did not have a warning posted regarding so.  When I contacted the store location the manager acted like it was no big deal &amp; that their policy was to fry everything together.  He also said he had been there for 10 years and never had such a complaint.  I contacted the corportate office looking for medical reimbursement and they told me no.  Offered me an 8 oz steak girf certificate and said &quot;If I am that allergic, I should ask&quot;.  I am considering contacting a lawyer, but not sure if I have a case.</description>
		<content:encoded><![CDATA[<p>something similar just happened to me, but at a Brann&#8217;s in Michigan.  They fried mozzarella cheese sticks in the same oil as their shrimp &amp; other fish/seafood.  They did not have a warning posted regarding so.  When I contacted the store location the manager acted like it was no big deal &amp; that their policy was to fry everything together.  He also said he had been there for 10 years and never had such a complaint.  I contacted the corportate office looking for medical reimbursement and they told me no.  Offered me an 8 oz steak girf certificate and said &#8220;If I am that allergic, I should ask&#8221;.  I am considering contacting a lawyer, but not sure if I have a case.</p>
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		<title>By: Restaurant Food Safety</title>
		<link>http://www.slip-and-sue.com/students-allergic-reaction-to-restaurant-a-lawsuit/comment-page-1/#comment-120</link>
		<dc:creator>Restaurant Food Safety</dc:creator>
		<pubDate>Thu, 06 Mar 2008 17:58:33 +0000</pubDate>
		<guid isPermaLink="false">http://www.slip-and-sue.com/students-allergic-reaction-to-restaurant-a-lawsuit/#comment-120</guid>
		<description>&lt;strong&gt;International Coordination of Food Safety Regulations...&lt;/strong&gt;

As food distribution chains are increasingly stretched around the world, urgency has arisen for the creation of new food safety standards and stricter enforcement of existing food safety laws to ensure that food industry quality control and food proces...</description>
		<content:encoded><![CDATA[<p><strong>International Coordination of Food Safety Regulations&#8230;</strong></p>
<p>As food distribution chains are increasingly stretched around the world, urgency has arisen for the creation of new food safety standards and stricter enforcement of existing food safety laws to ensure that food industry quality control and food proces&#8230;</p>
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